February 13, 2020: Date Night, A Tour of Italy

February 13, 2020: Date Night, A Tour of Italy

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Location: TBA

Cost: $75.00/person

Dates: Thursday,  February 13, 2020 @ 6pm

Ages 18+


  • Gorgonzola, Fig & Pancetta Flatbread
  • Tuscan Tomato Bread Soup w/ Mussels
  • Sardinian Paella: Seafood, tomato and chorizo stew featuring Fregola pasta.
  • Dessert: Fresh Berry Zabaglione

What you will learn

  1. Class Description.   Join us for a romantic evening exploring four regions of Italian cuisine— Romagna, Tuscany, Sardinia, & Piedmont. In this class, you will practice knife-skills, and building balanced flavors as we take a culinary tour of Italy while we put together an elegant feast. Save room for your new favorite dessert—fresh berries topped by a light and airy custard.
  2. What to Expect.  Great cooking is about more than recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructor.
  • Classes are 2 to 2 1/2 hours, unless otherwise noted. 
  • You will work with other students in groups of 4.
  • Hands-on classes are limited to 16 students.
  • You will be standing, cooking and working for most of the class.
  • Please wear comfortable closed-toe shoes and have long hair tied back
  • You will plate each course and it  will be served to you by our staff.
  • You will receive a copy of each recipe to take home.